|
Specials
|
| Thai Hot & Sour Soup |
pint - 4.50
quart - 7.50 |
|
|
medium spicy broth with choice of chicken or shrimp |
|
| Vermont Corn & Chile Chowder |
pint - 4.50
quart - 7.50 |
|
|
local farm potatoes,green chiles,sweet corn & cream |
|
|
|
local organic lettuces, our caesar dressing,cornbread croutons & aged feta style cheese |
|
| Farm Sliders |
single - 4.50
double - 6.95 |
|
|
local turkey & pork mini burgers with salsa,cheddar,guacamole and greens |
|
| Little Me Dumplings |
$3.00 |
|
|
4 pork or chicken dumplings with red or green Thai curry dipping sauce |
|
| Pozole de Chivo |
pint - 5.00
quart - 9.00 |
|
|
free range goat with white hominy corn,herbs,tomatillos & green chiles--topped with guacamole,pickled red onions & shredded local cabbage |
|
| Organic Veggie Burger |
$6.50 |
|
|
our housemade barley-bean veggie burgers with cheddar,local lettuce,burnt onion aioli |
|
| Pork & Corn Pancakes |
$6.00 |
|
|
our bbq pork and native sweet corn cakes with blueberry-chile dipping sauce |
|
| Shrimp in Lettuce Cups |
$7.00 |
|
|
chopped wild shrimp, hearts of palm,sweet corn,aji amarillo sauce,local veggies & lettuce |
|
Barbeque-Burritos-More
|
| Thai Curried Dumplings |
$7.95 |
|
|
Pork or Chicken dumplings,spicy Thai curry sauce,steamed greens and rice |
|
|
|
local beef or chicken,
fish or shrimp
Served with greens,cheddar, smoked chile sour cream,guacamole,fresh lime and chipotle salsa |
|
|
|
Grilled, pressed Cuban-style sandwich with BBQ local pork, ham,sliced pickle,cheddar and chipotle mayo |
|
|
|
our BBQ Fat Wrap on a larger,wholegrain flatbread with local pork, chicken or seitan and cheddar with your choice of 2 add ins (guacamole,smoked chile sour cream,extra cheese,rice,shredded greens, etc). This is a whole lotta love |
|
|
|
a grilled cheese-stuffed herb flat-bread. Add bbq chicken,pork or seitan for $1.00 |
|
| Burritos Deluxe |
med. - 5.95
large - 7.95 |
|
|
white or wheat flour tortilla with guacamole,black beans,lettuce,
smoked chile sour cream & Vt. cheddar
Choice of chipotle pork,chicken, bbq meatloaf,ground beef or seitan. Served on medium or large, white or wheat tortilla |
|
|
|
grilled flatbread wrapped around barbequed local chicken,jack cheese,greens and our homemade ranch dressing |
|
| Meat & Potato Burrito |
med - 6.50
lg - 7.95 |
|
|
Gaylorf Farm beef,scallions,mashed potatoes,queso blanco and our smoked chile sour cream in a flour tortilla |
|
| Mikey's BBQ Fat Wrap |
$7.50 |
|
Vermont Farm raised chicken,pork or seitan, grilled sweet onions and smoked cheddar & our BBQ sauce wrapped in an herb grilled flatbread |
|
| Thai Chicken or Tofu Wrap |
med - 6.50
lg - 7.95 |
|
|
with jasmine rice,nappa cabbage,pad thai sauce,herbs,carrots and sesame seeds |
|
soups & salads & small dishes
|
| Vermont Farmer's Salad |
$4.95 |
|
|
Organic greens,sundried cranberries,soy roasted sunflower seeds and Vt. cheddar with maple-mustard dressing |
|
| Homemade Soup |
pint - 4.50
quart - 7.50 |
|
|
made from scratch and darn tasty |
|
| Mai Tai's Dumplings |
$4.95 |
|
|
made for us by a very nice lady in Boston's Chinatown. Pork or chicken, steamed or fried (8) |
|
| Samosaman Vegetable Samosas |
$2.50 |
|
|
crispy pastry filled with curried vegetables and served with our cilantro dipping sauce (each) |
|
vegetarian side dishes
|
| Refried Black Beans |
$2.00 |
|
| Seared Organic Greens |
$3.50 |
|
|
|
for the kids
|
|
|
with butter and cheese or tomato sauce |
|
| Cheesy Cheese Pizza |
$3.50 |
|
|
|
Dessert
|
|
|
| A changing selection,always featuring our Key Lime Pie |
|
| White Chocolate Cannoli |
$2.50 |
|
| Chocolate Fudge Brownie |
$2.50 |
|
This page last updated on July 29, 2010
|
